Methods in carbohydrate chemistry /
Methods in carbohydrate chemistry /
Ed. by Roy L. Whistler, M. L. Wolfrom.
- New York ; London : Academic Press.
- v. ill.
Includes bibliogr. references
Analysis and preparation of sugars; Reactions of carbohydrates ; Cellulose ; Starch ; General polysaccharides Vol. 1 (1962; xix, 589 p.) : Vol. 2 (1963; xv, 572 p.) : Vol. 3 (1963; xvi, 407 p.) : Vol. 4 (1964; xv, 335 p.) : Vol. 5 (1965; xxii, 463 p.) :
Chemistry, carbohydrate
Includes bibliogr. references
Analysis and preparation of sugars; Reactions of carbohydrates ; Cellulose ; Starch ; General polysaccharides Vol. 1 (1962; xix, 589 p.) : Vol. 2 (1963; xv, 572 p.) : Vol. 3 (1963; xvi, 407 p.) : Vol. 4 (1964; xv, 335 p.) : Vol. 5 (1965; xxii, 463 p.) :
Chemistry, carbohydrate
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