Carbohydrate chemistry, biology and medical applications / 
edited by Hari G. Garg, Mary K. Cowman and Charles A. Hales. 
 - 1st ed. 
 - Amsterdam ;  Boston :  Elsevier,  c2008. 
 - xv, 414 p. ;  25 cm. 
<br/><br/> Includes index. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780080548166 (cased) 0080548164 (cased) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Carbohydrates.<br/>Carbohydrates--Metabolism--Disorders.<br/>Carbohydrates in human nutrition.<br/>Carbohydrates.<br/>Carbohydrate Metabolism.<br/>Dietary Carbohydrates.