Технология рыбных продуктов : учебник для курсантов мореходных училищ и учащихся техникумов по спец. № 0543, 1017, 1612 / В.И. Шендерюк.
Material type:
TextLanguage: Russian Publication details: Москва : Пищевая промышленность, 1975.Description: 172 сSubject(s):
| Item type | Current library | Collection | Call number | Status | Notes | Barcode | |
|---|---|---|---|---|---|---|---|
Գրքեր / Books
|
Fundamental Scientific Library | General | PII/349995 (Browse shelf(Opens below)) | Available | 30 Days Loan | FL0298690 |
Библиогр.: с. 169
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