Your search returned 20 results.

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		Carbohydrate chemistry, biology and medical applications / edited by Hari G. Garg, Mary K. Cowman and Charles A. Hales. by Garg, Hari G, 1931- \| Cowman, Mary K \| Hales, Charles A, 1941-. Edition: 1st ed.Material type: Text; Literary form: Not fiction Language: English Publication details: Amsterdam ; Boston : Elsevier, c2008Availability: Items available for loan: 1 Call number: И II/114932. Place hold Add to cart (remove)
		The complete guide to your emotions & your health : New dimensions in mind/body healing / by Emrika Padus and the editors of Prevention magazine. by Padus, Emrika. Material type: Text; Literary form: Not fiction Language: English Publication details: Emmaus, Pa. : Rodale Press, 1986Availability: Items available for loan: 1 Call number: Pamb/3826. Place hold Add to cart (remove)
		Developmental neurobiology / Eds.: Philippe Evrard, Alexandre Minkowski. by Evrard, Philippe, Prof \| Minkowski, Alexandre \| Nestle Nutrition S.A. Series: Nestle Nutrition workshop series ; Vol. 12Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Vevey, Switzerland : New York : Nestle Nutrition ; Raven Press, 1989Availability: Items available for loan: 1 Call number: Gulb/7375. Place hold Add to cart (remove)
		Dietary fiber research / Zecharia Madar, H. Selwyn Odes. by Madar, Zecharia, 1943- \| Odes, H. Selwyn, 1947-. Series: Progress in Biochemical Pharmacology ; Vol. 24.Material type: Text; Literary form: Not fiction Language: English Publication details: Basel ; New York : Karger, 1990Availability: Items available for loan: 1 Call number: 613.2. Place hold Add to cart (remove)
		Everything you should know about your food / Claire Loewenfeld. by Loewenfeld, Claire. Material type: Text; Literary form: Not fiction Language: English Publication details: London ; Boston : Faber and Faber, 1978Availability: Items available for loan: 1 Call number: Gulb/4564. Place hold Add to cart (remove)
		Food politics : What everyone needs to know / Robert Paarlberg. by Paarlberg, Robert L. Material type: Text; Literary form: Not fiction Language: English Publication details: New York, N.Y. : Oxford University Press, 2010Availability: Items available for loan: 1 Call number: И II/114665. Place hold Add to cart (remove)
		Fungal nutrition and physiology / Michael O. Garraway, Robert C. Evans. by Garraway, Michael Oliver \| Evans, Robert Church. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Wiley, 1984Availability: Items available for loan: 1 Call number: Gulb/7149. Place hold Add to cart (remove)
		Handbook of surgical nutrition / edited by Charles W. Van Way III. by Van Way III, Charles W. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Philiadelphia, N.Y. : J.B. Lippincott, 1992Availability: Items available for loan: 1 Call number: И II/114418. Place hold Add to cart (remove)
		Nutrition and mental performance : Alifespan perspective / Edited by Leigh Riby, Michael Smith, and Jonathan Foster. by Riby, Leigh [edt] \| Smith, Michael Ph.D [edt] \| Foster, Jonathan K. Material type: Text; Literary form: Not fiction Language: English Publication details: UK : Palgrave Macmillan, 2012Availability: Items available for loan: 1 Call number: И II/115270. Place hold Add to cart (remove)
		Nutrition and the world food problem / Editor : Miloslav Rechcigl. by Rechcigl, Miloslav. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Basel ; New York : S. Karger, 1979Availability: Items available for loan: 1 Call number: Gulb/5360. Place hold Add to cart (remove)
		Nutrition education : Linking research, theory, and practice / Isobel R. Contento. by Contento, Isobel R. Edition: 2nd ed.Material type: Text; Literary form: Not fiction Language: English Publication details: Sudbury, Mass. : Jones and Bartlett, 2011Availability: Items available for loan: 1 Call number: И III/21623. Place hold Add to cart (remove)
		Nutrition et dentition / Par Milton Theo. Hanke. by Hanke, Milton Theodore. Series: Actualités scientifiques et industrielles ; 581 \| Nutrition ; XIMaterial type: Text; Literary form: Not fiction Language: French Publication details: Paris : Hermann & Cie, Éditeurs, 1937Availability: Items available for loan: 1 Call number: ПИ 906/581. Place hold Add to cart (remove)
		Nutrition, longevity, and aging : Proceedings of a Symposium on Nutrition, Longevity, and Aging, held in Miami, Florida, February 26-27, 1976 / Ed. by Morris Rockstein, Marvin L. Sussman. by Symposium on Nutrition, Longevity, and Aging (1976 : Miami, Fla.) \| Rockstein, Morris [edt] \| Sussman, Marvin L [edt]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Academic Press, 1976Availability: Items available for loan: 1 Call number: Gulb/5745. Place hold Add to cart (remove)
		Quelques bases physiologiques de la nutrition / Par Théophile Cahn. by Cahn, Théophile. Series: Actualités scientifiques et industrielles ; 999Material type: Text; Format: print ; Literary form: Not fiction Language: French Publication details: Paris : Hermann & Cie, Éditeurs, 1946Availability: Items available for loan: 1 Call number: ПИ 906/999. Place hold Add to cart (remove)
		Raw-eating : or A new world free from diseases, vices and poisons / Arshavir Ter Hovannessian (Atherhov). by Ter Hovannessian, Arshavir. Edition: Second edition ; Revised and ExpandedMaterial type: Text; Literary form: Not fiction Language: English Publication details: Tehran : A. Ter Hovannessian, 1967Availability: Items available for loan: 2 Call number: Edg/903, ... Place hold Add to cart (remove)
		Role of nutrition in health and disease / By W.E. Cornatzer. by Cornatzer, William E. Material type: Text; Literary form: Not fiction Language: English Publication details: Springfield, Ill. : Thomas, 1989Availability: Items available for loan: 1 Call number: 612.3. Place hold Add to cart (remove)
		Le secret des nourritures : Code de l'alimentation naturelle / Jean Raymond de Saint-Georges ; Preface du Dr. Edouard de Pomiane. by Saint-Georges, Jean Raymond de \| Pomiane, Edouard de [aft]. Material type: Text; Format: print ; Literary form: Not fiction Language: French Publication details: Paris : Albin Michel, [1942]Availability: Items available for loan: 1 Call number: Merd/3147. Place hold Add to cart (remove)
		Theology on the menu : Asceticism, meat and Christian diet / David Grumett and Rachel Muers. by Grumett, David \| Muers, Rachel. Material type: Text; Literary form: Not fiction Language: English Publication details: London ; New York : Routledge, 2010Availability: Items available for loan: 1 Call number: И II/114675. Place hold Add to cart (remove)
		L'utilisation alimentaire de la cellulose / Par E. Mangold. by Mangold, Ernst. Series: Actualités scientifiques et industrielles ; 558 \| Nutrition ; IVMaterial type: Text; Literary form: Not fiction Language: French Publication details: Paris : Hermann & Cie, Éditeurs, 1937Availability: Items available for loan: 1 Call number: ПИ 906/558. Place hold Add to cart (remove)
		Vues actuelles sur le problème de l'alimentation / Par Lucie Randoin. by Randoin, Lucie. Series: Actualités scientifiques et industrielles ; 579Material type: Text; Literary form: Not fiction Language: French Publication details: Paris : Hermann & Cie, Éditeurs, 1937Availability: Items available for loan: 1 Call number: ПИ 906/579. Place hold Add to cart (remove)

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Your search returned 20 results.