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Технология сушки пищевых продуктов : (Record no. 217885)

MARC details
000 -LEADER
fixed length control field	00799nam a2200181 u 4500
001 - CONTROL NUMBER
control field	000626009
003 - CONTROL NUMBER IDENTIFIER
control field	AM-YeHGA
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20210831154139.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	090121s1976 \|\|\|\| \|\|\|\|\|\|\|\|\|\| \| rus c
040 ## - CATALOGING SOURCE
Original cataloging agency	AM-YeHGA
Transcribing agency	AM-YeHGA
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title	rus
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name	Гинзбург, Абрам Соломонович
245 10 - TITLE STATEMENT
Title	Технология сушки пищевых продуктов :
Remainder of title	Учеб. пособие для вузов по спец. пищевой пром.-сти /
Statement of responsibility, etc.	А. С. Гинзбург.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	Москва :
Name of publisher, distributor, etc.	Пищевая промышленность,
Date of publication, distribution, etc.	1976.
300 ## - PHYSICAL DESCRIPTION
Extent	248 с. :
Other physical details	ил. ;
Dimensions	22 см.
500 ## - GENERAL NOTE
General note	Список лит.: с. 246-247 (40назв.)
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Пищевые продукты - Сушка- Учебники и пособия

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Collection code	Home library	Current library	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Koha item type	Public note
					Fundamental Scientific Library	Fundamental Scientific Library	29/12/2016		PII/377212	FL0352254	29/12/2016	Գրքեր/Books	30 Days Loan